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National Meat Industry Training Advisory Council Limited

Diploma of Meat Processing in 2017

New applicants

From the beginning of 2017, all new students entering the program will commence and progress as a single group, undertaking a set program lasting about 18 months.

There are two ‘stream’ choices:

  • a leadership stream, commencing in February 2017 (applications now closed)
  • a technical stream, commencing in May 2017.
To apply for the technical stream you will need the following documents: Course fees: $12,000 (reimbursable by AMPC to candidates from AMPC-member companies on successful completion of the Diploma of Meat Processing).

Continuing Students

As a continuing student, you will be able to continue your program by:
  • continuing to select Units of choice from either program, progressing at your own pace, until you have completed the 6 Units required for your Diploma,
  • or
  • joining one of the commencing groups, receiving credit for the Units you have already completed.
As a continuing student, your fees for each Unit will continue to be

$1895 per single Unit as listed in the schedule

or

$2495 for combined Units as listed in the schedule.

   To apply as a continuing student, you will need the following documents: You can register now for any of the workshops advertised on the Schedule.

Workshop only option

Some people may wish to attend a workshop, but not undertake any assessment. This option will continue to be available, but only if there is sufficient space.

To apply as a workshop only student, you will need the following documents:

Need more help?

The following people are available to provide advice and help: